La Ferme d'Hubert - Grandes Rousses Hotel & Spa
La Ferme d'Hubert stands for sustainable gastronomy: a short circuit that reflects its respect for the Alpine terroir and the richness of local produce. It draws its inspiration from nature, evolving with the seasons.
La Ferme d'Hubert showcases alpine cuisine, where gardens and vegetable patches, lakes and rivers, pastures and meadows invite you to take an initiatory stroll, the first step in discovering Alpinothérapie®.
When lunchtime rolls around, La Ferme d'Hubert and its terrace welcome you for a ski-in/ski-out break. Located in the heart of the village of Alpe d'Huez, La Ferme d'Hubert is just as accessible on foot as it is on skis, thanks to the "Village" slope. An ideal spot for a quick lunch of brazier-style cooking, comfort food, soup or salad, indoors or out.
Family extras: playroom, high chair.
In practice
Equipments
- Baby chair,
- Changing table,
- Private parking,
- Parking nearby,
- Car park,
- Terrace,
- Bar,
- Defibrillator,
- Toilets
Services
- Wi-fi,
- Restaurant,
- Restaurant for children
Time schedule
From 12/14/24 to 04/06/25
-
Monday :
19h00 to 21h30
-
Tuesday :
19h00 to 21h30
-
Wednesday :
19h00 to 21h30
-
Thursday :
19h00 to 21h30
-
Friday :
19h00 to 21h30
-
Saturday :
19h00 to 21h30
-
Sunday :
19h00 to 21h30
Prices
Payment method
- Check,
- American Express,
- Bank/credit card,
- Titres restaurant (vouchers),
- Cash,
- Contactless payment
From 29/11/24 to 20/04/25
- A la carte
- 15€
Children's menu up to 11 years
Access to outdoor wellness area - heated swimming pool, jacuzzi, sauna: €20/person in addition to a two-course lunch including starter/main course or main course/dessert for each guest.
Go there
Latitude : 45.093053
Longitude : 6.066305
425 route du Signal
38750 Alpe d'Huez
Go there
Accessible directement à ski par la piste ludique/retour skieur
Au pied des pistes en plein centre de station
Arrêt de bus place Jean Moulin à 50m
Face à la gare intermédiaire du Télécentre.
Information mise à jour le 26/11/2024
par Alpe d'Huez Tourisme
